Chef (Live-in)

Full Job Description

*Responsibilities:*
- Prepare and cook a variety of delicious and high-quality dishes.
- Collaborate with kitchen staff to ensure smooth daily operations.
- Maintain a clean and organized kitchen environment.
- Plan and create innovative menus in line with dietary requirements.

*Requirements:*
- Proven experience as a Chef in a restaurant or culinary establishment.
- Proficiency in diverse cooking techniques and cuisines.
- Excellent time management and organizational skills.
- Strong communication and teamwork abilities.